Northeastern Cuisine

Ingredients for Garlic Flavored Corn Cake: – 1 corn cake – 10 grams of butter – 6 cloves of garlic – 1 slice of bacon – A pinch of black pepper – A little mozzarella Instructions for making Garlic Flavored Corn Cake: Step 1: Cut the corn cake into thick diagonal slices. Step 2: Mash […]

Ingredients for Meat Rolls: 3 sheets of tofu skin, 200g pork mince, 10g green onions, 5g ginger, 1 egg, 0.5 spoon oil, 1 spoon oyster sauce, 0.5 spoon light soy sauce, 1 teaspoon sesame oil, 1 teaspoon black pepper, 2 spoons starch. Method: Step 1 – Place the chopped pork mince with finely cut green

Ingredients for Pumpkin Buns: Pumpkin – 1 piece Yeast – 5 grams White sugar – 2 tablespoons Flour – 500 grams Warm water – as needed Method for Making Pumpkin Buns: Step 1: One piece of pumpkin Step 2: Peel and remove seeds, cut into thin slices Step 3: Spread evenly on a plate Step

Ingredients for Sauce Bone: Bones, Scallions, Ginger, Meat Cooking Packet, Soybean Paste, Dark Soy Sauce, Light Soy Sauce, Rock Sugar, Star Anise, Salt, Monosodium Glutamate, Cooking Oil. Step 1: Soak the bones in water for one hour to remove blood, then drain and set aside. Step 2: Add cooking oil to a pot, then add

Ingredients for Cold Cabbage Salad: – Half a cabbage – A small half of a carrot – One teaspoon of chili powder – One tablespoon of light soy sauce – One tablespoon of rice vinegar – A pinch of salt – One tablespoon of oil – One tablespoon of toasted sesame seeds (optional) Method for

Ingredients for Sanxian Dumplings: Sam’s high-gluten wheat flour 750g, water as needed, pork mince 450g, fresh shrimp 300g, chives 150g, eggs 3, Hua Diao wine as needed, finely chopped green onions and ginger as needed, sesame oil 25ml, peanut oil 35ml, light soy sauce as needed, salt and sugar as needed, chicken essence as needed.

Ingredients for Stir-Fried Chinese Yam with Wood Ear Mushrooms: Chinese Yam 300g, Dried Wood Ear Mushrooms 10g, Green Onion Segments 15g, Carrot half a root, Salt to taste, Corn Oil to taste. Method: 1. Soak the wood ear mushrooms in advance. 2. Peel and slice the Chinese yam while wearing gloves. 3. Peel and slice

Ingredients for Vinegar Stir-Fried Clover: Beef 125g, Egg 1, Green Onion Segments to taste, Sesame Oil to taste, Marinating Meat: Light Soy Sauce 1 tablespoon, Salt 1/2 tablespoon, Oyster Sauce 1 tablespoon, Sugar to taste, Mirin 1 tablespoon, Tenderizer to taste, Oil to taste, Thickening: Corn Starch to taste, Vinegar 2 tablespoons, Light Soy Sauce

Ingredients for Stir-Fried Beef with Mushrooms: Beef 180g, Mushrooms 200g, Green Pepper 1, Small Red Chili (optional) 1, Garlic 2 cloves, Oyster Sauce 1 tablespoon, Soy Sauce 1 tablespoon, Sugar a pinch, Salt 2g. Method: Step 1: Slice the beef thinly. Step 2: Place in a dish, add soy sauce, sesame oil, and pepper, then

Ingredients for Clear and Pure Cabbage and Tofu Stew: Cabbage 4 leaves, Tofu 2 pieces, Salt to taste, Chicken Flavor Powder half a spoon, Oil half a tablespoon. Instructions for Cooking Clear and Pure Cabbage and Tofu Stew: Step 1: Cut tofu into pieces, slice cabbage. Step 2: Heat oil in a pan and fry